Jim’s Black Beans. Stop. Here.

Ingredients:

• 2 Cloves Garlic minced

• 1 Bunch Green Onions, thinly sliced keep white bottoms and green tops separate

• 1 Bunch Cilantro, stalks minced and leaves roughly chopped

• 1 32 oz Can o f Black Beans strained and rinsed

• 2 Tablespoon of Olive Oil

• 1/2 cup chicken broth or water

  Spices:

• 1 Teaspoon Kosher Salt

• 1 Teaspoon Badia Complete Seasoning

The Process:

• Heat olive oil in medium saucepan on medium high heat

• Add cilantro stalks, green onion white bottoms sauté for 5 minutes

• Add garlic, salt and Badia Complete seasoning sauté for 1 minute

• Add black beans cook for 2 minutes mashing some of the beans with the back of your spoon

• Add chicken broth, bring to a simmer

• Place lid on pan and reduce heat to low cook for 8 minutes